Foodie Blog
Holiday Appetizer Board
In the weeks leading up to New Years, I am sharing some of my favorite holiday recipes focusing on specific dietary constraints.
Whole Wheat Cinnamon Rolls and Chia Nog
If you have been following this blog over the past few weeks, you know that I have been sharing some of my favorite holiday recipes.
Holiday Shortbread: 3 Ways
Folks, it is December already. Whew, that came quick! This, of course, is the time of year for baking (and eating) lots of wonderful goodies, including Christmas cookies!
Holiday Roasted Veggies
These Holiday Roasted Veggies are the perfect side dish for all your festive dinner parties in the weeks to come, starting with Thanksgiving!
Fresh Summertime Spring Rolls: Vegan + Gluten-Free
Even the most passionate home cook can feel less-than-inspired after a long day of work, shuttling kiddos to day camp and other summer activities, or just being in the heat all day. Rather than grabbing take-out, try this healthy and simple recipe…
Buffalo Cauliflower “Wings” with Ranch Dip
These Buffalo Cauliflower “Wings” with Ranch dip are my idea of a perfect appetizer, mid-afternoon snack, game day munchie, breakfast (okay, maybe not…) But, they really are that good.
Dominican Coconut Rice and Beans | Less Than 10 ingredients!
Not to be confused with Thai coconut rice, Dominican coconut rice is a savory dish of sautéed rice and beans, cooked in broth and coconut milk. The result is a flavorful and creamy dish with a light coconut flavor…
Potato Leek White Bean Soup: Vegan + Gluten-Free
If you’re living in the US these days, you are probably experiencing some major winter vibes. Living in coastal California, I am very fortunate to never have experienced the sub-zero weather that our friends in the midwest and east are living through…
Russian Borscht
Today’s recipe is a special one: Russian Borscht (pronounced “borsh”). For those of you who are unfamiliar with Borscht, you are in for a treat!
Easy Vegan + Gluten-Free Stuffed Bell Peppers: Less Than 10 Ingredients!
I love cooking – I really do. But sometimes, I need something low-key. Something I can throw together quickly, that’s hearty but still tastes amazing…